Menu

Eggcellent Day
Two eggs any style w/choice of country potatoes, potato
latkes, cheesy grits or brown rice and choice of English muffin, sourdough, rye, whole grain, gluten free bread or corn tortillas 9.5
Sub Biscuit 1.5
*Add: Bacon 5, Sausage 3.5, Soy sausage 3.5, Steak 8

Biscuits and Gravy
Buttermilk biscuits w/sausage or mushroom gravy *Full 12 or Half 8

Hash It Over (GF)
House-brined corned beef w/twopoached eggs,
onions, kale, roasted country potatoes and choice of bread.
*Dry hash 15 or Creamed Hash 17

Chicken and Waffle
Beer battered chicken on buttermilk syrup 14
waffle w/maple

Huevos Rancheros (GF)
Corn tortillas, two eggs. black beans, Cotija, red onion, tomato, avocado, pickled jalapenos, chili-tomatillo sauce and cilantro cream, fresh cilantro 15

Poutine
Country potatoes w/Cheddar cheese and sausage or mushroom gravy 9
#Add: Bacon 3.5, gE 2.5 Coconut Rice Porridge 7.5

Oatmeal
raisins, brown sugar & butter 8

Seasonal Fruit Cup 5

The Favorite
Two eggs, bacon, tomato, red onion, spinach and chili mavo on buttermilk biscuit w/choice of side 16

Simply Delicious
Two eggs, Havarti, tomato, arugula and Dijon aioli on buttermilk biscuit w/choice of side 14

All About Sausage
Two eggs, sausage patty, mushrooms, spinach and
Manchego on buttermilk biscuit w/choice of side 16

The Classic
'Three eggs, country potatoes, Jack cheese, pico de gallo and cilantro cream 15
*Ad: Bacon 4or Sausage 3.5

Rancheros
Three eggs, black beans, Cotija, avocado, red onion, tomato, chili-tomatillo sauce and cilantro cream 16 #Add: Bacon 4or Sausage 3.5

The Yep
Three eggs, corned beef, creamed country potatoes,
onions & kale.
Topped with sausage or mushroom gravy 16

Buffalo Cauliflower Florets
with blue cheese dressing 13

Seasonal Vegetable Tempura 10

Latke Tots
With chili-ranch dipping sauce 14

Crispy Chickpeas
served with lemon 7

Pickle Plate
seasonal pickled vegetables 8

Fish Tacos (GF)
Chef's choice on crispy corn tortillas w/slaw & pico de gallo. Served with a side of black beans MP

Tinga Tacos (GF)
Chipotle chicken, Cotija, cilantro cream, and cilantro on crispy corn tortillas w/side of black beans 16

The Staple(GF)
Brown rice, black beans. Cheddar cheese, tomato, avocado, onion, cilantro and roasted garlic sauce #Full 15 or Half 10

Fried Chicken
Buttermilk fried chicken, slaw, pickled jalapeno, tomato and chili mayoon a brioche bun.
served w/pasta salad 17

Beet-Strami
Cured and roasted beets, Swiss, pickled cabbage. arugula and Dijon aioli on rye bread
served w/pasta salad 15

Ma's BBT
Bacon, brie, tomato, spinach and pesto on toasted sourdough served w/pasta salad 17

Remarkable Reuben
Corned beef. Swiss,pickled cabbage, arugula, tomato horseradish aioli on rye w/pasta salad 17

Oregon Garden Salad (GF)
Field greens, seasonal vegetables, sprouts and seeds. Served w/ choice of dressing-ranch, blue cheese, Balsamic vinaigrette or honey mustard dressing *Full 13 Half 8

Tinga Tostada Salad (GF)
Chipotle chicken, Jack and Cotija cheese, field greens, black beans, avocado, pico de gallo and cilantro cream 17

Classic Cobb (GF)
Roasted chicken, lardon, boiled egg, blue cheese,
avocado, tomato, pickled red onion and seeds w/blue cheese dressing 18

Hot Steak Salad (GF)
Grilled flat iron, mixed greens, red onion, caramelized pecans and blue cheese w/balsamic vinaigrette 17

Soup of the Day Cup 5 Bowl 8
*Add side garden salad and bread 9

Mini Egg-Cellent (GF)
One egg, country potatoes and bread 9
#Ad Bacon 4or Sausage 3.5

Waffle or Pancake
Buttermilk waffle or pancake w/side of fruit and maple
syrup 9
#Add Bacon or Sausage 2

Mini Burrito
One egg, country potatoes and Cheddar 7 *Add Bacon 4or Sausage 3.5